Clever Uses of Maize Starch We use a lot of maize starch in our cooking since regular flour is off limits in our house. But that’s certainly not all it’s good for! There are lots of practical uses for cornstarch outside the kitchen. From u…

Sesame seeds are considered the oldest oilseed crop in the world and have been cultivated for more than 3,500 years. These tiny edible seeds have a nutty flavor and bring an array of health benefits. The benefits of sesame seeds are not ju…

Cooking oil is a vital and basic ingredient in any Indian dish. Whether it is a serving of mixed greens or main course, oil is used for cooking and to add flavors to any cuisine. However, picking the right cooking oil can spare you from he…

Sesame is an annual wild flowering plant domesticated and grown in the tropical regions of the world mainly for its edible seeds. All nature is of course magic and all magic is perhaps nature and nothing exemplifies this more than food. Se…

Tahini is a butter made from hulled, ground, and toasted sesame seeds. It is commonly used in North African, Greek, Iranian, Turkish, and Middle Eastern cuisine. Tahini is a protein-rich paste that adds a heavyweight presence to any dish I…